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By TINKY WEISBLAT

For Black History Month, I’m making Macaroni Pie.

By TINKY WEISBLAT

We live in an area with abundant local sources of food. Greenfield’s Episcopal Church of Saints James and Andrew is getting ready to celebrate this year’s harvest with a “100 Mile Dinner.”The dinner will take place next Saturday, Oct. 26, at 5:30 p.m....

By SHERYL HUNTER

Playing in a punk band with your dad is rather unusual — even more so if you are only 9 years old. But for Pema Crigler, the lead singer of the Greenfield-based punk band Rocking Puppies, it’s not only a normal thing to do, it’s a lot of fun.Pema and...

By TINKY WEISBLAT

I recently participated in Apex Orchards’ annual Peach Fest. Owner Tim Smith couldn’t quite remember whether it was the third or fourth such occasion. I couldn’t remember either, although I go every time it happens and always enjoy visiting the...

By TINKY WEISBLAT

Sometimes it’s impossible not to follow trends. Lately, I have seen recipes popping up all over the place for Atlantic Beach Pie. I met this pie first in the New York Times. It has also graced Southern Living magazine, NPR, and Forbes magazine, not to...

By STEVE PFARRER

The Sacred DogBy Joan LivingstonDarkstroke Books Franklin County author Joan Livingston, a former reporter and editor who once covered the Hilltowns for the Gazette, has used her experience to create a series of mystery novels set in similar towns,...