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Hero in aisle five: Wendell author’s new book, ‘Food Margins,’ delves into the anthropology of groceries
06-04-2024 1:40 PM

By TINKY WEISBLAT

This article was originally slated as a book review. The book I was going to review, “Food Margins” by Cathy Stanton of Wendell, cried out to be moved to the Food & Farms page, however. Instead of reviewing the book, then, I interviewed the author and...

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