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By ERIN-LEIGH HOFFMAN and ALEXA LEWIS

GREENFIELD — Voters will decide on Election Day whether to raise the minimum wage for tipped workers in Massachusetts, a controversial ballot initiative known as Question 5 that could change the landscape for the restaurant and bar industry and other...

By ERIN-LEIGH HOFFMAN

GILL — In the two decades since the Wagon Wheel Restaurant opened its doors, owners Carolann Zaccara and Jon Miller have seen both the positives and negatives of starting a business full-time.“There’s been a lot of positive things,” Miller said. “The...

By ADA DENENFELD KELLY

A good meal enjoyed outside is a wonderful addition to any summer day.Whatever you’re in the mood for, Franklin County has delicious, fresh food to enjoy outdoors with the backdrop of the gorgeous local scenery. Here are five recommendations for...

By TINKY WEISBLAT

David Comstock grew up in Charlemont and started his career as a chef in that town. He began as a dishwasher at the now defunct Charlemont Inn and took to restaurant life, eventually attending the New England Culinary Institute.Back in Charlemont...

By TINKY WEISBLAT

For weeks, friends have been telling me how much they love Le Peacock in Shelburne Falls. I finally got there on a recent afternoon … and the place lived up to the hype.Le Peacock is located beneath 10 Bridge Street in Shelburne Falls. The restaurant...

By TINKY WEISBLAT

Harvey’s Restaurant and Cocktail Lounge on Avenue A in Turners Falls is a passion project for Evelyn Wulfkuhle of Greenfield.Wulfkuhle has been in the local restaurant business for more than two decades. She started at Green Fields Market in...